Ready to Reheat Kits
Our appetizers and main courses done sous-vide style for your convenience.
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Chicken Breast in Mushroom Sauce₱643.00 -
Porcini Linguini Pasta (À La Carte)₱1,150.00 -
Spinach and Parmesan Pasta (À La Carte)₱950.00 -
Grilled Salmon with Asparagus₱1,320.00 -
Confit Pork Belly₱1,320.00 -
Pan-Seared Beef Tenderloin₱2,540.00 -
Stuffed Piquillos with Cod Fish₱750.00 -
USDA Beef Parmentier₱850.00 -
Lobster and Asparagus Pasta₱1,420.00 -
Beef Ragout Spaghetti (À La Carte)₱1,200.00