Chardonnay – Cloudy Bay, New Zealand
TASTING NOTES: A rounded palate with white peaches, nectarines, spring florals, aromatic herbs and biscuit
Many who enjoy this wine would say it’s a worthy reflection of its origin country – the longer, slower ripening brought on by the cool yet sunny climate of Cloudy Bay is a surefire way to a successful Chardonnay. Full-bodied and ripe, this wine will always be a fullfilling favourite, but tastes best when aged for 3 or 4 more years.
RECOMMENDED PAIRING: Our lobster and asparagus penne pasta is the perfect partner to this cult wine.
Please mention any food allergies/intolerance and/or dietary restrictions upon check-out.
Supply availability may vary.
All packaging used by Mirèio à la Maison is made of sustainable, biodegradable and/or recyclable materials.
All rates are inclusive of 12% VAT, applicable local government taxes, and subject to change without prior notice.