Two-Course Set

₱1,180

Indulge in a true Miréio trademark with signature starter and main course options highly recommended by Chef Herve himself.

STARTER OPTIONS:

Homemade pork and duck terrine with garden herbs served with pickled vegetables and sourdough bread
Green peas velouté, parmesan custard and golden croutons

MAIN COURSE OPTIONS:

(s) shellfish – (p) pork – (v) vegetarian – (n) contains nuts

Please mention any food allergies/intolerance and/or dietary restrictions upon check-out.

Description

Green peas velouté, parmesan custard and golden croutons
Homemade pork and duck terrine with garden herbs, served with pickled vegetables and sourdough bread
Stuffed Piquillos with cod fish and Persillade and herbs pilaf rice
USDA Beef Parmentier, truffle mashed and garden green salad

Indulge in a true Mirèio trademark with signature starter and main course options highly recommended by Chef Herve himself.

STARTER OPTIONS:

Homemade pork and duck terrine with garden herbs served with pickled vegetables and sourdough bread (p)
Green peas velouté, parmesan custard and golden croutons

MAIN COURSE OPTIONS:

(s) shellfish – (p) pork – (v) vegetarian – (n) contains nuts

Please mention any food allergies/intolerance and/or dietary restrictions upon check-out.

All packaging used by Mirèio à la Maison is made of sustainable, biodegradable and/or recyclable materials.

All rates are inclusive of 12% VAT, applicable local government taxes, and subject to change without prior notice.

Starter
Main Course	Clear

Two-Course Set