Seafood Cassolette (Ready to Reheat)
₱1,250
A rich seafood cassolette made with Noilly Prat, a dry French vermouth, garnished with mushrooms and dill cream and served with fragrant pilaf rice.(S)
(s) shellfish – (p) pork – (v) vegetarian – (n) contains nuts
Allow us to fulfill your needs—please let one of our wait staff know if you have any special dietary requirements, food allergies, or food intolerances.
(s) shellfish – (p) pork – (v) vegetarian – (n) contains nuts
Please mention any food allergies/intolerance and/or dietary restrictions upon check-out.
All packaging used by Mirèio à la Maison is made of sustainable, biodegradable and/or recyclable materials.
All rates are inclusive of 12% VAT, applicable local government taxes, and subject to change without prior notice.
